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Cooking Classes for the Home Chef
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NEW: WINTER EATS  

Burr, it's cold outside!  Learn all about Instant Pot cooking, quick soup shortcuts, and a lot of other great winter cooking tips in this all new "Winter Eats" cooking class.  We'll be preparing the following: Yum-Yum Chicken Soup with Quinoa, Veggies & Harissa; Nourishing Gentle Lentil Soup; Butternut Squash with White Beans & Herb Pesto; Chicken Gumbo; Renee's Loaded Wings; "Instant Pot" Tuscan Braised Ribs with Roasted Garlic & Parmesan Mashers; Sunday Supper Special of Mom's Awesome Meatball Gratin with Gravy; Double Stuffed Healthy Sweet Potato Skins; Super Sunday Turkey Chili with Black Beans, Dolce Papas, Chipotle, Bayou Cast-Iron Corn Bread & All The Fixings!  

(Class fee: $115)

 

January 24th 10:30-1:30pm

February 8th  10:30am-1:30pm  

February 14th  10:30am-1:30pm

 

Cancellation Policy: To receive a refund you must cancel 7 days prior to class.