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Cooking Classes for the Home Chef
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Holiday Favorites

Chicken Soup with Matzoh Balls ($18 qt.)

Mesclun Greens with Shaved Cucs, Shaved Carrots, Tri-Color Tomatoes & Balsamic Vinaigrette ($18 lb.)

Holiday Quinoa Salad with Roasted Squash, Currants, Slivered Almonds and Fresh Herbs  ($18 lb.)

Kasha with Mushrooms, Onions and Bowtie Pasta ($18/lb.)

Sticky Chicken with Apricot Marmalade ($22 lb.)

Roasted Chicken with Baby Tri-Color Peppers, Grape Tomatoes, Artichokes, Potatoes, Extra-Virgin and Fresh Oregano ($22 lb.)

Savory Brisket with Carrots, Onions, Sweet Potatoes and Gravy ($28 lb.)

Roasted Vegetables ($18 lb.)

Haricot Verts with Slivered Almonds, Extra-Virgin and Garlic ($18 lb.)

Cucumber, Radish, Apple & Fresh Herb Salad with Red Wine Vinaigrette ($18 lb.)

Roasted Potatoes with Fresh Herbs ($18 lb.)

CHECK OUT OUR "SWEET STUFF" PAGE TO ROUND OUT YOUR MEAL!

 


CUSTOM ORDERS: We don't start cooking until we hear from you. But we need 1 day's advance notice. Recipes can be adapted in accordance with health needs or vegetarian requirements. Please note that there is a 2 qt. or 2 lb. minimum per item. Please contact us to place your order.